Turkey Sweet Southwest Bites
An easy high protein grab and go meal | Yields 12 Bites [macros per 4 bites = 1 serving]
Ingredients
- 300g cooked sweet potato, mashed
- 50g liquid egg whites
- 12g coconut flour (helps bind + absorb)
- 1 pack lean (99/1) ground turkey
- 100g bell peppers, diced
- 50g yellow onion, diced
- 30g Salsa
- Siete Mild Taco seasoning
- Avocado oil spray
- Garlic powder
- Smoked paprika
- Salt
Easy Swaps
Greek yogurt
Avocado
Lean ground turkey
Lean ground beef, white fish, shredded chicken breast
Instructions
- Preheat oven to 400 degrees and lightly spray a 12 square brownie bite pan or muffin pan
- In a bowl, mix mashed sweet potato, egg whites, coconut flour, garlic powder, smoked paprika and salt
- Spray the 12 square pan with avocado oil spray
- Divide evenly into 12 squares and firmly press down and slightly up the sides to create mini cups/bowl (really press these, helps them hold shape!)
- Bake for 30 minutes, or until edges begin to crisp
- While baking, heat skillet over medium heat and cook peppers and onion for 3-4 minutes
- Add ground turkey and cook until browned. Stir in taco seasoning and salsa (if using).
- Remove sweet potato cups from oven and fill evenly with turkey mixture
- Return to oven for 8-10 minutes
- Top with greek yogurt, salsa, and fresh cilantro if desired


