Mediterranean Summer Salad

Summer flavors without the calorie overload | Yields 10 servings [macros per 1 serving: 150g]

10 min Prep

1g proteins

6g carbs

3g fats

~56 Kcal

Ingredients

Add Protein

chicken, shrimp, ground turkey, or lean beef/fillet [adjust macros]

For More Carbs

Add Quinoa [adjust macros]

Dice cucumber, halve tomatoes, quarter artichoke hearts, and slice olives, pepperoncini, and red onion.
Add all vegetables to a large mixing bowl.
Add basil and dressing.
Season with salt and pepper.
Toss until evenly coated.
Refrigerate for 30 minutes before serving for best flavor.