Pineapple Protein Sorbet

Light and refreshing <100 calorie dessert | Yields 1 serving

5 min Prep

12g proteins

10g carbs

1g fats

~97 Kcal

Ingredients

Almond Milk

Coconut Milk

Pineapple

Mango, Berries, Other Fruit

Add frozen pineapple and milk to a blender or food processor.
Blend until slightly broken down.
Add protein powder and continue to blend until smooth and creamy.
If needed a splash more liquid use little more milk or water.
Serve immediately for a soft served texture or freeze for another 10-15 minutes for a thicker sorbet