13g
proteins
1g
carbs
4g
fats
~110
Kcal
Protein Deviled Eggs
Classic snack upgraded | Yields: 6 (2 whole eggs, 4 halves per 1 serving = macros)
10 min
Prep
20 min
Cook
13g
proteins
1g
carbs
4g
fats
~110
Kcal
Ingredients
- 9 large eggs (hard boiled)
- 20g plain nonfat Greek yogurt
- 10g yellow mustard
- 15g diced jalapeños
- 15g dill pickle relish
- Salt & pepper to taste
- Paprika (for topping)
Easy Swaps
Extra Protein
Add turkey bacon
Non-fat Greek Yogurt
Dairy-free Yogurt
Instructions
- Place eggs in a pot, cover with cold water, and bring to a boil.
- Once boiling, turn off heat, cover, and let sit for 10–12 minutes.
- Drain, cool, and peel eggs.
- Slice eggs in half lengthwise.
Explore More
Explore More
Explore More
Explore More
Gingerbread Overnight Oats Parfait
Gingerbread Overnight Oats Parfait
Chipotle Steak and Avocado Bowl
Chipotle Steak and Avocado Bowl
Parmesan Green Bean Crunch
