20g proteins
25g carbs
5g fats
~227 Kcal
  • 40g Rolled Oats
  • 120g Greek Yogurt (or DF yogurt)
  • 20g Vanilla Protein OR flavored pumpkin/cinnamon
  • 60ml Unsweetened Vanilla Almond Milk
  • 1tsp Pumpkin Pie Spice
  • Dash Cinnamon
  • 10g Sugar-Free Maple Syrup
  • Optional Toppings: Simple Mills sweet thins, nuts, coconut flakes (add macros accordingly if you choose any of these)

Easy Swaps

Greek Yogurt
Dairy-free Yogurt
Sugar-free Maple Syrup
Honey
  1. Mix oats, collagen, almond milk, spice, and sweetener in a jar or bowl.
  2. Refrigerate overnight.
  3. Split yogurt portion into 2. Do the first layer on top of the overnight oat mixture.
  4. Top first layer of yogurt with optional toppings (I used Simple Mills Sweet Thins).
  5. Add second layer of yogurt.
  6. Add final toppings and enjoy!